If you are a fan of yummy and simple summer recipes then I have something just for you.
It’s Summer Mini Fruit Tarts – a lovely combination of fresh fruit, whipped cream and cute homemade tart shells.
A summer dessert you need to make really soon… 🙂
Here’s what we need.
Super simple!
1. First, preheat the oven to 355 F (180 C).
2. Using your electric mixer, mix the butter and sugar until fluffy.
3. Add the egg and mix to combine.
4. Then add about 2/3 of the flour and continue mixing.
5. Finally, add the rest of the flour and working with your hands, form a nice smooth dough ball.
