Let’s celebrate simplicity today once again.
This time with some deliciously amazing light Fettuccine Alfredo.
This version of world-renowned creamy pasta contains no butter base and instead of ‘full-power’ cream it uses half and half.
A perfect indulgence with no sins involved… ahh…
Here’s what we need…
1. To begin, cook the pasta in salted water according to package instructions until al dente.
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