Sauteed Chicken in Mustard-Cream Sauce (365/7)

sauteed chicken with mustard cream sauce recipe

I have prepared a simple and easy recipe for you today.

It is chicken in lovely mustard and cream sauce containing some very lovely French spices.

Your taste buds will delight in the unique flavor combination which will transport you directly to the French Riviera, where life is oh so beautiful!


sauteed chicken in mustard cream sauce recipe ingredients

To prepare the recipe, you will need these ingredients.


sauteed chicken with mustard sauce recipe

1. Sprinkle chicken breasts with salt and pepper.

2. In a large non-stick pan (or skillet), heat oil over medium-high heat. Add the chicken.


sauteed chicken with mustard sauce recipe

3. Saute until cooked through, 10 to 12 minutes, turning once. Transfer to a plate; keep warm.


sauteed chicken with mustard sauce recipe

4. Pour the broth into the hot pan; cook, stirring, until reduced by half, about 1 minute.

5. Then whisk in the cream, mustard, and spices.


sauteed chicken with mustard sauce recipe

6. Cook, whisking, until thickened, about 2 minutes. Add more salt, if necessary.


sauteed chicken with mustard cream sauce recipe

7. Right before serving, drizzle the cream sauce over the chicken.

And that’s pretty much it!

Don’t you just love quick and simple recipes?




(This recipe was adapted from It makes 4 servings.)


3 thoughts on “Sauteed Chicken in Mustard-Cream Sauce (365/7)

  1. 1
    Adriana says:

    Lovely, this is my kind of meal. I love chicken but haven’t tried this sauce yet. Thank you for the idea.

  2. 2
    mau says:

    Looks yummy!!!!
    But I am pure vegetarian,so for me its good to see all your baked reciepes.:-)

  3. 3
    Brenda Skell says:

    I just happened across this recipe via Food Gawker. It caught my attention because I made this exact recipe this evening for dinner from the recipe I found at What a small world! By the way, this is a really tastey recipe and the sauce is great for Chicken Cordon Bleu as well.

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