This is actually what stayed in my head after tasting these delicious cheesecake filled strawberries. And I think that it pretty much sums up what this whole experience was about… just PURE YUM!
You SO have to try this!
I can assure you that preparing this lovely summer treat is ultra-simple.
All you need is about 2 pounds (1 kg) larger fresh strawberries, 8 ounce package (250 grams) cream cheese (softened), 4 tablespoons powdered sugar (depending on how sweet you want the filling), 1 teaspoon vanilla extract and about 1 ounce (30 grams) graham cracker (or butter cookie) crumbs.
1. To assemble, first rinse the fruit and cut around the top of each strawberry.