recipe

Magic Custard Cake

magic custard cake recipe

To all the custard lovers out there – I think you might really like this thing!

This delicious cake has a lovely and unusual custard-like texture, it has a not overly sweet yet luscious vanilla flavor and I am just sure it will satisfy a sweet tooth perfectly. In addition, it is really super-simple to prepare. Here is how …

 

magic custard cake recipe

These are the ingredients that we need.

 

magic custard cake recipe

1. Preheat the oven to 325 °F (160 °C). Butter or grease a 11 x 7 x 2 inches
(28 x 18 x 5 cm) baking dish. If you want your cake to be taller than mine, you can use a smaller baking dish.

2. Melt the butter and set aside to slightly cool. Warm the milk to lukewarm temperature and set aside as well.

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Individual No-Bake Banoffee Pies (Banana Toffee Pies)

individual no-bake banoffee pies in a jar - recipe

Incredibly delicious!

That pretty much sums up my thoughts on this delicious dessert. Banana and toffee pies are simply amazing (btw, that’s where the name ‘banoffee’ comes from: banana + toffee = banoffee).

In fact, I did not even know I am such a big fan of banana and toffee combination! But now it’s clear to me – it is a flavor combo to die for.

In addition to being super-yummy, this simplified version of the classic Banoffee Pie is also no-bake, served in a jar and extremely quick to make. I am sure you will just love it!

And in case you’d like to prepare this lovely treat too, here is how…

 

no-bake individual banoffee pies in a glass - ingredients

We need these ingredients and 2 2-cup glasses or jars.

 

individual no-bake banoffee pies in a jar - recipe

Here’s all our ingredients nicely gathered, waiting to be turned into a heavenly treat.

 

individual no-bake banoffee pies recipe

Divide all the ingredients between two glasses/jars evenly…

1. Place the small biscuit chunks into a glass or jar.

 

individual no-bake banoffee pies recipe

2. Cover the chunks with sliced bananas.

 

individual no-bake banoffee pies recipe

3. Add the caramel.

If too thick, you might need to dilute it with a little bit of milk.

 

individual no-bake banoffee pies recipe

4. Whip the cream with the powdered sugar and dollop a few tablespoons on top of the bananas.

 

individual no-bake banoffee pies recipe

Just like this.

 

individual no-bake banoffee pies recipe

5. Finally, lay more sliced bananas on top.

6. And garnish with more caramel, chocolate topping and some grated chocolate if desired.

 

individual no-bake banoffee pies in a jar - recipe

And that’s it. So very simple. So very delicious.

Enjoy, dear friends.

Love,
Petra

(This heavenly recipe was adapted from awayofmind.blogspot.com. Makes 2 2-cup glasses/jars).

 

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