Are you looking for a bit of perfection?
If so, look no longer, because I’ve found it for you.
This dessert, oh, there’s just something amazing and addictive about the combination of cream cheese, whipping cream and berries. If you haven’t had the opportunity to taste this wonderful thing yet, then please, make it soon.
One or two cups of this treat will send you directly into another galaxy.
I know it because I’ve been there today. And I can’t wait to go again.
This is what we need.
This is going to be very short and easy.
1. First, in a medium bowl, using your electric mixer combine the cream cheese, sugar, and vanilla extract until smooth.
For the work to be as easy as possible, the cream cheese should be at room temperature.
2. In another bowl, whip the cream until stiff peaks form.
3. Combine the two mixtures…
… just like this.
5. Cut the berries into smaller pieces (if necessary).
I was using strawberries, because that was what I had on hand, but feel free to use anything you like – raspberries, blueberries, blackberries.
6. Finally, alternate layering the cream mixture and berries in nice glasses.
If you have fresh mint somewhere around, then you can decorate each glass with a sprig.
If not serving immediately, cover the glasses and place in the refrigerator until serving time.
Enjoy, dear friends!
With love,
Petra
(This recipe was adapted from www.joyofbaking.com. It makes about 4 parfaits.)
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Such a pretty parfait! I am definitely going to have to give this a try. Yum!
Beautiful !!!! Truly Heavenly…. I love the pictures.
Truly looks heavenly and has me craving for it! Lovely photographs!
Why i do believe i have everything needed to make this gorgeous lookin deliciousness 🙂 so easy yet i bet it tastes just as wonderful as things that take muchmuch longer to make. Lovely!
Beautiful (:
get em that i wanna it…
looks yummm…great pics…
This looks fantastic – it’s bookmarked for when I next have guests over!
YUM! will deffinitly try this when i find my mixer…
I love how simple the process is! The final product looks incredibly professional. Would be a great dessert to serve at brunch gatherings. Thanks for the inspiration!
How did I miss this one!? Sounds so delicious! My son and I enjoy parfaits! I enjoy adding a little granola on top for a little “crunch”. My son starts school next week. I can see this as a perfect way to start his day – for breakfast. He will love it! I must try this one too!
YUMMY!!!
i think that all you do is absolutely fantastic!!!
Jaký sýr je nejlepÅ¡Ã použÃt? mascarpone nebo nÄ›co jiného? dÄ›kuju
… mascarpone je fajn, ja ale najradsej pouzivam jemny nizkotucny tvaroh… dobru chut! 🙂
These look wonderful! Can you please tell me what size glasses you used (how many ounces) and how many serving this recipe makes? I’d like to make these for dessert for the rehearsal dinner for my daughter’s wedding. It would really help me to know if this recipe needs to be doubled or tripled or left alone. Thank you!